These baked sweet potato tater tots are better for you than regular tater tots. They taste great and are crispy on the outside and soft on the inside.
Ingredients:
- 2 medium sweet potatoes, peeled and grated
- 1/4 cup breadcrumbs
- 1/4 cup grated Parmesan cheese
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Cooking spray or olive oil for greasing
Instructions:
Preheat the oven to 400F 200C
In a large bowl, combine grated sweet potatoes, breadcrumbs, Parmesan cheese, garlic powder, paprika, salt, and pepper
Mix well until evenly combined
Shape the mixture into small tater tots
Place the tater tots on a baking sheet lined with parchment paper or greased with cooking spray
Bake in the preheated oven for 20-25 minutes, or until the tater tots are golden brown and crispy, flipping halfway through
Serve hot and enjoy
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