Ingredients:
- 1 lb ground beef
- 1/2 lb ground pork
- 1/2 cup breadcrumbs
- 1/4 cup milk
- 1/4 cup diced onion
- 1/4 cup diced pickles
- 1/4 cup ketchup
- 1/4 cup mustard
- 1 tsp salt
- 1/2 tsp black pepper
- 10 slider buns
- 10 small burger buns
- 10 slices of cheese your choice
- Lettuce, tomato, and additional condiments for topping
Instructions:
In a large mixing bowl, combine ground beef, ground pork, breadcrumbs, milk, diced onion, salt, and black pepper
Mix well until all ingredients are evenly incorporated
Shape the meat mixture into 10 small patties for the sliders and 10 slightly larger patties for the mini burgers
Heat a grill or a stovetop pan over medium-high heat
Cook the patties for about 3-4 minutes per side for sliders and 5-6 minutes per side for mini burgers, or until they reach your desired level of doneness
During the last minute of cooking, add a slice of cheese to each patty and cover to melt the cheese
Toast the slider and mini burger buns on the grill or in a toaster until lightly browned
Assemble the sliders and mini burgers by placing a lettuce leaf, tomato slice, and a cooked patty with melted cheese on each bun
Top with diced pickles, ketchup, and mustard, as desired
Serve hot and enjoy your Super Bowl Sliders and Mini Burgers
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