Spicy Jalapeño Burger

These Spicy Jalapeño Burgers are perfect for those who crave a little heat with their burger. The combination of fresh and pickled jalapeños, spicy mayo, and pepper jack cheese adds a delicious kick to your classic burger.

Ingredients:

• 1 lb ground beef
• 4 burger buns
• 4 slices pepper jack cheese
• 2-3 jalapeo peppers, sliced
• 1/4 cup pickled jalapeos
• 1/4 cup hot sauce
• 1/4 cup mayonnaise
• 1 tsp cayenne pepper
• Salt and black pepper to taste
• Lettuce and tomato slices for garnish

Instructions:

Set your grill or griddle on the stove to medium-high heat

Shape the ground beef into 4 burger patties that are all the same size

Add black pepper and salt

The burger patties should be cooked for four to five minutes on each side, or until theyre done the way you like them

Add a slice of pepper jack cheese to each patty and let it melt in the last minute of grilling

Put the hot sauce and mayonnaise in a small bowl and mix them together to make a spicy mayo sauce

On the grill, toast the burger buns until they are just barely golden

Cover each bun half with the spicy mayo sauce

This will help you put the burgers together

Put a lettuce leaf on top of the sauce, then a burger patty with cheese that has melted on top of that

For extra heat, put sliced and pickled jalapeos on top of the burgers

For extra heat, sprinkle cayenne pepper on top of the toppings

Put tomato slices on top and cover with the top half of the bun to finish

Warm up your Spicy Jalapeo Burgers and serve them with your favorite sides

Have fun